Flavors
of the Seasons Cookbook
By Virginia J. Ruehlmann
Retail: $14.99
Our Price: $11.99
Barbour
Book Description
Flavors of the Seasons is the newest must-have cookbook from
Barbour Publishing. Featuring recipes for all four seasons with the
added bonus of inspirational verse from America's best-loved poet,
Helen Steiner Rice, this unique cookbook serves dual roles--cooks
everywhere will find much-needed inspiration not only for the
kitchen, but also for their hearts. Dozens of recipes are divided
into seasonal categories Winter, Spring, Summer, and Fall--and
feature everything from appetizers and breads, to soups and salads,
and main dishes and desserts. With a beautiful
full-color interior and lay-flat binding.
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Book Bargains Review
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This was a very interesting cookbook. It is uniquely divided
into seasons, which contain recipes that we crave at certain times of
the year. For example, the Flavors of Winter section is filled
warm with recipes such as "Sunday Chili", "Friendship Tea", "Warm
Bacon Cracker Appetizers", while the Flavors of Summer section contain
quick fixes such as "Mini & Quick Individual Pizzas" and "Boastworthy
BBQ". I found recipes I could actually use in this book (so
many cookbooks are way to exotic for my family's taste!) The poems
sprinkled throughout the book are a nice touch. I really enjoyed
this cookbook and highly recommend it.
*Book Bargains & Preview Rating is
based on Five Stars.
